I have to thank my friend Shion for this fabulous recipe. We had a girls dinner night on Thursday and she cooked this fabulous pizza, gave me the recipe and I made it this weekend. It is so simple, fresh and delicious!
1 clove of garlic
Pillsbury Dough Pizza Dough
Preheat the oven at 400 degrees.
Pop open the can of Pizza dough (isn't that the best part!) and roll it out on a baking sheet that is already covered with cooking spray. Bake it for 8 minutes. Meanwhile sautee the clove of garlic (which has been sliced up) with olive oil in a pan.
Take the pizza out of the oven and brush the garlic and olive oil mixture onto the pizza dough. Line sliced tomatoes on the pizza and then place the sliced mozzerella on top of the tomatoes. Final touch place the basil on top of the pizza. Bake it for another 16 minutes. And your done.